Strawberry Lemonade Cake
Strawberry Lemonade Cake - lemon cake mix and strawberry pie filling combine to make one amazing dessert!!! Top the cake with a quick cool whip lemon pudding frosting. This cake is the most requested cake I make! I have to bring it to all of the potlucks I'm invited to. It is always the first dessert to go and everyone asks for the recipe! Make it today! #cake #dessert #strawberry #lemonade
What happens when you combine lemon cake mix and strawberry pie filling? It makes the most DELICIOUS cake EVER!!! Top the cake with a quick lemon pudding frosting and you have gone to dessert heaven!
I made this Strawberry Lemonade cake for a cook-out and it was gone in a flash! Everyone LOVED it and asked for the recipe. This is super simple to whip up whenever you get the craving. It literally takes longer for my oven to preheat than to whip up this Strawberry Lemonade cake!
I used a hand-held mixer to mix up the cake batter. Using a mixer will break up the strawberries in the pie filing. If you want bigger chunks of strawberries in the cake, mix the cake batter by hand.
The cake can be made a day or two in advance and stored in an air-tight container in the refrigerator. I just pop the lid on top of my pyrex glass baking dish and it is good to go. Serve the cake with some whipped cream or vanilla ice cream and fresh strawberries. So easy and delicious!
Yield: serves 12
Strawberry Lemonade Cake
prep time: 5 MINScook time: 25 MINStotal time: 30 mins
ingredients:
Cake
- 1 box Lemon cake mix
- 1 (21-oz) can strawberry pie filling
- 1 tsp vanilla extract
- 2 eggs
- 1/4 cup milk
Frosting
- 1 (3.9-oz) package Vanilla Instant Pudding
- 1/4 cup powdered sugar
- 1 cup cold milk
- 1 tsp lemon extract
- 1 (8-oz) tub Cool Whip topping, thawed
instructions:
Cake
- Preheat oven to 350ºF. Grease a 9×13 inch pan. Set aside.
- In a large bowl, combine cake mix, pie filling, vanilla extract, eggs and milk. Mix with an electric mixer just until combined.
- Pour batter into prepared pan. Bake for 25-30 minutes or until toothpick inserted in center comes out clean. Cool.
Frosting
- Beat pudding mix, powdered sugar and milk in large bowl with whisk for 2 minutes.
- Stir in Cool Whip and frost cake.
All images and text ©Plain Chicken, Inc.
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