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The BEST Grilled Chicken

The BEST Grilled Chicken - SO good!!! We made this twice in one week! We just couldn't get enough of it!!! Chicken marinated in olive oil, onion powder, cider vinegar, sugar, chili powder, salt, Worcestershire, pepper, ground mustard, hot sauce and garlic. Leftovers are great on top of salads or in wraps. This is the most tender and juicy chicken we've ever made. SO much amazing flavor!! #chicken #marinade #grill #grilling #grilledchicken

 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken

This is the BEST Grilled Chicken! We both took one bite and were blown away. Chicken marinated in cider vinegar, sugar and spices. I was worried that the chicken would taste to vinegary, but it didn't The spices are really shine in this chicken marinade. SO tender and juicy! We've made this several times over the past few weeks and just can't seem to get enough of it.

As with all my grilled chicken recipes, I suggest pounding out the hump and getting the chicken breast to an even thickness. We put the chicken in a ziplock bag and use a flat meat mallet to carefully pound out the hump. This ensures that the chicken cooks evenly and you don't have juicy chicken and half dry chicken.

You will want to marinate the chicken for at least an hour. We almost always let our chicken marinate overnight. I mix up the marinade before bed and let it hang out in the refrigerator until we are ready to grill.

This really is the BEST Grilled Chicken. Tender, juicy and packed full of great flavor. We double the recipe so we have chicken for later in the week. We love it on top of salads and in wraps!

 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken

 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken

 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken



 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken
 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken




Yield: serves 6

The BEST Grilled Chicken

prep time: 5 minscook time: 15 minstotal time: 20 mins
The BEST Grilled Chicken - SO good!!! We made this twice in one week! We just couldn't get enough of it!!! Chicken marinated in olive oil, onion powder, cider vinegar, sugar, chili powder, salt, Worcestershire, pepper, ground mustard, hot sauce and garlic. Leftovers are great on top of salads or in wraps. This is the most tender and juicy chicken we've ever made. SO much amazing flavor!! #chicken #marinade #grill #grilling #grilledchicken

ingredients:


  • 2/3 cup olive oil
  • 6 Tbsp cider vinegar
  • 4 tsp sugar
  • 1 Tbsp Worcestershire sauce
  • 1 Tbsp chili powder
  • 2 tsp salt
  • 1-1/2 tsp black pepper
  • 1-1/2 tsp ground mustard
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 Tbsp hot sauce
  • 6 boneless skinless chicken breasts

instructions:


  1. Combine olive oil, vinegar, sugar, Worcestershire, chili powder, salt, black pepper, ground mustard, onion powder, garlic powder and hot sauce. 
  2. Place chicken in ziplock bag. Pound chicken breasts to an even thickness. Pour marinade over chicken.
  3. Refrigerate for at least an hour to overnight.
  4. Remove chicken from marinade.
  5. Prepare grill. Cook chicken until done - approximately 12 to 15 minutes.




 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken


 Leftovers are great on top of salads or in wraps The BEST Grilled Chicken

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