Low Carb Bacon Cheeseburger Casserole

Low Carb Bacon Cheeseburger Casserole

Low Carb Bacon Cheeseburger Casserole - low on carbs but high on taste! SO good! Everyone cleaned their plate and asked for seconds!! Ground beef, bacon, ketchup, mustard, onion, Ranch, cheddar cheese, eggs, milk and sour cream. It is like a quiche without the crust. Ready in 30 minutes. Can make ahead and refrigerate or freeze for later. #casserole #freezermeal

Anyone else over indulge the past couple of months? Turkey, dressing, ham, potatoes, cookies and pie. SO much good food. I feel like we need to hit the reset button in January and get back on track. Today I am sharing a delicious Low-Carb Bacon Cheeseburger Casserole. Hamburger, bacon, cheese, seasonings and eggs. It is like a crustless quiche. We love quiche in our house, so I knew this would be a winner!

When I hear low-carb, I usually think low taste. Well, this Low-Carb Bacon Cheeseburger Casserole is low on carbs, but high on taste. To keep the carbs extra low, look for a low-sugar ketchup. There are only two tablespoons of ketchup in the whole casserole, but low-sugar ketchup is good to have on hand for everyday use.

We ate this for lunch and leftover for dinner the same night. It was really, really good. We loved the all the flavors! We also loved that it was ready to eat in about 30 minutes! I know a lot of you like make-ahead and freezer meals. This Low-Carb Bacon Cheeseburger Casserole can be frozen unbaked or baked for a quick meal later. If you freeze it unbaked, thaw it in the refrigerator overnight before baking. I just pop it in the fridge before I go to bed and it is ready to bake for dinner the next day.

Yield: serves 4

Low Carb Bacon Cheeseburger Casserole

prep time: 5 MINScook time: 30 MINStotal time: 35 mins

ingredients:

• 1 pound ground beef
• 1/2 pound bacon, cooked and chopped
• 2 Tbsp ketchup (reduced sugar ketchup)
• 2 Tbsp mustard 
• 1 Tbsp dried onion flakes
• 1 Tbsp Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
• 1 cup shredded cheddar cheese
• 4 large eggs
• 1/2 cup milk
• 1/2 cup sour cream

instructions:

1. Preheat oven to 350ºF. Lightly spray an 8x8-inch or 11x7-inch pan with cooking spray.
2. Cook ground beef in skillet over medium heat until no longer pink. Drain fat.
3. Combine cooked beef, cooked bacon, ketchup, mustard, onion flakes and Ranch mix. Spread in bottom of prepared pan. Top with shredded cheese.
4. Whisk together eggs, milk and sour cream. Pour on top of beef mixture.
5. Bake, uncovered, for 30 to 35 minutes.

©Plain Chicken, Inc.

MORE LOW-CARB RECIPES:
Low-Carb Keto Tacos
Low-Carb Taco Soup
Western Omelet Casserole
Low-Carb Bacon Cheeseburger Casserole
Cheesy Keto Biscuits







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