Kentucky Hot Brown Quiche
Kentucky Hot Brown Quiche - quiche loaded with turkey, tomatoes, bacon and swiss. Can make ahead of time and freeze for later. All the flavors of a Kentucky Hot Brown Sandwich in quiche form!!! Pie crust filled with turkey, bacon, tomatoes, swiss cheese, eggs, heavy cream and sour cream. Great for breakfast, lunch or diner! YUM! #quiche #freezermeal #turkeyrecipe
The Kentucky Derby is this Saturday. We are not big horse racing fans, but I love any excuse to whip up some Derby themed food!! This Kentucky Hot Brown Quiche is a twist on the famous Kentucky Hot Brown Sandwich served at the Brown Hotel in Louisville. In case you aren't familiar with the Kentucky Hot Brown Sandwich, it is a open-faced turkey sandwich topped with mornay sauce, bacon and tomatoes. This quiche has all the same flavors as the sandwich but in quiche form. I didn't make a mornay sauce for the quiche; I just used some Swiss cheese instead.
This Kentucky Hot Brown Quiche can be made in advance and frozen baked or unbaked. I usually freeze my quiches unbaked, thaw and then bake them. But it will also work just fine baking it, thawing and reheating.
This Kentucky Hot Brown Quiche is great for breakfast, lunch or dinner. We've eaten it for each of those and it is always a hit. This would be great for your Derby watching party on Saturday!! All you need is a Mint Julep and some Kentucky Pie to finish off your party!
Yield: serves 4 to 6
Kentucky Hot Brown Quiche
prep time: 5 MINScook time: 1 hourtotal time: 1 hours and 5 mins
Kentucky Hot Brown Quiche - quiche loaded with turkey, tomatoes, bacon and swiss. Can make ahead of time and freeze for later. All the flavors of a Kentucky Hot Brown Sandwich in quiche form!!! Pie crust filled with turkey, bacon, tomatoes, swiss cheese, eggs, heavy cream and sour cream. Great for breakfast, lunch or diner! YUM! #quiche #freezermeal #turkeyrecipe
ingredients:
- 1 (9-inch) frozen deep dish pie crust
- 1 cup cooked chopped turkey
- 1 cup shredded swiss cheese
- 1/3 cup cooked chopped bacon
- 1/3 cup diced tomatoes
- 3 eggs
- 1 cup heavy cream or milk
- 3 Tbsp sour cream
- salt & pepper, to taste
instructions:
- Preheat oven to 350ºF.
- Spread chopped turkey, bacon, tomatoes and Swiss cheese in bottom of pie crust.
- Whisk together eggs, heavy cream, sour cream, salt and pepper. Pour egg mixture into prepared pie crust.
- Bake 1 hour. Allow quiche to rest for 5-10 minutes before serving.
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